October 1 is World Vegetarian Day, the day that kicks off Vegetarian Awareness Month and in its observance we here at Tacopocalypse will have another vegan taco for you to Like. Chef Sam’s famed Tofu Scramble will be served at the #DTFM in taco form (of course). We will also have another new taco (oh, there’s one more new taco, see the menu) in the form of the very non-vegetarian Chicken Picadillo. Let’s see what else is going on….
Menu For #DTFM, October 1
Breakfast Thing! Eggs, Tortillas, Chihauhau Cheese, MORE CHEESE, Your choice of taco fillings, and topped with Tacopocalypse Slaw! It is an experience you will never forget. Ask for it by name, BREAKFAST THING.
Tofu Scramble- NEW – Marinated tofu, mushrooms, onions, garlic, and some other fresh veggies we will acq0uire at the market in the morning all sauteed together with our special Scramble Spice mix. Served on our hand pressed corn tortillas and topped with slaw. Totally Vegetarian, Totally Awesome.
Vegan Chorizo – Chorizo. But Vegan. How? Easy. Eat it and enjoy!
Chicken Picadillo – NEW -Chicken cooked in a sauce of herbs, garlic, and spices then pulled apart and put into YET ANOTHER SAUCE of roasted ancho peppers, more herbs, more spices. Totally Legit. Our second ever chicken taco, and surprisingly something traditional.
Braised Pork – Yes, this is the stuff that makes traditional Carnitas hide its head like an ostrich. It’s that good.
Chorizo Verde – The “fresh garden flavor” of our Verde is becoming the next Tacopocalypse classic.
Italian Pork – NEW – we ran a test of this stuff on Taco Tuesday to great success. This is literally an Italianized version of our classic Braised Pork served with Juniper Pickled Red Onions (instead of Slaw). Try some today, this is definitely a limited time only item and will not be back for a while.
And of course you can expect the usual fresh veggies, slaw, hand made salsas and terrible humor from the staff that you get at every #DTFM Tacopocalypse experience.
We look forward to seeing you at 2nd & Court Ave Saturday morning. Open at 7, close at noon.